Air Fryer Brussels Sprouts Wrapped in Turkey
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Enjoy crispy air fryer Brussels sprouts that are easy to make and bursting with flavor! Try this delicious appetizer today!
- Author: Sarah Mitchell
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- 1 1/2 pounds Brussels sprouts
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 2 cloves garlic, minced
- Salt & pepper to taste
- Turkey bacon or a plant-based alternative
- In a bowl, mix olive oil, balsamic vinegar, minced garlic, salt, and pepper.
- Add cleaned Brussels sprouts to the marinade; toss until well coated.
- Wrap each sprout tightly with turkey bacon or a plant-based alternative.
- Place in the air fryer basket in a single layer.
- Air fry at 375°F (190°C) for about 15 minutes until crispy and tender.
Nutrition
- Serving Size: 1/2 cup (70g)
- Calories: 105
- Sugar: 1g
- Sodium: 140mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg