Alabama Fire Cracker Dip
Alabama Fire Cracker Dip is the ultimate crowd-pleaser that effortlessly combines creamy texture with a spicy kick. This zesty dip is perfect for any gathering—be it a family game night or a casual get-together with friends. With just a handful of simple ingredients, you can whip up this flavorful appetizer in no time. Not only is it easy to prepare, but it can also be made ahead of time, allowing the flavors to meld beautifully while you focus on other party preparations. Serve it alongside crackers, chips, or fresh veggies for a versatile and satisfying snacking experience that will leave your guests coming back for more.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 packet ranch seasoning mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp red pepper flakes
- 1/2 tsp cayenne pepper
- 1/2 tsp paprika
- 1/4 tsp crushed black pepper
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions (optional)
- Hot sauce, to taste
- Crackers or chips, for serving
Instructions
- In a large mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth.
- Stir in ranch seasoning mix, garlic powder, onion powder, red pepper flakes, cayenne pepper, paprika, and black pepper until well blended.
- Fold in shredded cheddar cheese and green onions if using.
- Adjust spice level with hot sauce as desired.
- Chill in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 1/10th of the recipe (approximately 70g)
- Calories: 150
- Sugar: 1g
- Sodium: 240mg
- Fat: 13g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg