Avocado Burger
Elevate your mealtime with our delicious Avocado Burger, a perfect blend of juicy ground beef (or turkey) and creamy avocado. This recipe is not only quick to prepare—taking just 25 minutes from start to finish—but also packed with flavor and nutrition, making it ideal for busy weeknights or family gatherings. Whether you choose to serve it on a bun or wrapped in fresh lettuce, this customizable burger caters to everyone’s tastes. Top it with fresh cilantro, lime juice, and vibrant veggies for an extra burst of freshness that will have your taste buds dancing!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling/Pan-frying
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef (or turkey)
- 1 ripe avocado
- ¼ cup chopped fresh cilantro
- 2 tbsp fresh lime juice
- 1 tsp garlic powder
- 4 lettuce leaves (for toppings)
- 1 medium tomato, sliced (for toppings)
Instructions
- Chop cilantro and slice tomatoes.
- In a bowl, combine ground beef (or turkey), garlic powder, cilantro, and lime juice.
- Form the mixture into four patties about one inch thick, creating an indent in each.
- Grill or pan-fry over medium heat for approximately 5 minutes per side until cooked to your preference.
- Mash the avocado with salt and lime juice while patties are cooking.
- Place each patty on a bun or lettuce wrap; top with mashed avocado, lettuce leaves, and tomato slices.
Nutrition
- Serving Size: 1 burger
- Calories: 380
- Sugar: 2g
- Sodium: 450mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://www.simpledailyeats.com/avocado-burger/