BBQ Chicken Flatbread
BBQ Chicken Flatbread is an easy and delicious meal that comes together in just 18 minutes, making it perfect for busy weeknights or casual gatherings. This delightful dish features crispy flatbread topped with tender chicken coated in tangy barbecue sauce, melted cheese, and fresh veggies. Its customizable nature allows you to add your favorite toppings or even switch up the protein, making it a versatile option for everyone. With minimal cleanup and a satisfying flavor profile, this BBQ Chicken Flatbread is destined to become a family favorite!
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Total Time: 18 minutes
- Yield: Serves 2 (2 flatbreads) 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 store-bought flatbread crusts
- 1 cup cooked chicken (chopped)
- 1 ½ cups barbecue sauce
- ½ cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- ¼ cup thinly sliced red onion
- 1 Tablespoon butter (melted)
- ¼ teaspoon garlic powder
- ½ teaspoon grated parmesan cheese
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a bowl, mix the cooked chicken with barbecue sauce until well-coated.
- Brush the edges of each flatbread with a mixture of melted butter, garlic powder, and grated parmesan.
- Spread about ¼ cup of barbecue sauce on each flatbread. Top with mozzarella and cheddar cheese.
- Evenly distribute the BBQ chicken and red onion over the cheese layer. Add more cheese if desired.
- Bake for 8-10 minutes until the cheese is melted and the edges are golden brown.
- Let cool for a few minutes before slicing. Serve hot with optional cilantro and red pepper flakes.
Nutrition
- Serving Size: 1 flatbread (approximately 160g)
- Calories: 420
- Sugar: 12g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg
Find it online: https://www.simpledailyeats.com/bbq-chicken-flatbread/