BBQ Chicken Mac and Cheese
If you’re in search of a dish that combines comfort with flavor, look no further than this BBQ Chicken Mac and Cheese! This creamy, cheesy delight features tender chicken coated in smoky BBQ sauce, perfectly complemented by al dente pasta. Whether you’re whipping it up for a busy weeknight dinner or serving it at a gathering, this recipe is sure to impress everyone at the table. Packed with protein and bursting with flavor, this dish is not only indulgent but also fulfilling. Plus, it’s incredibly quick to prepare—ready in just 25 minutes! Dive into this comforting bowl of goodness that’s destined to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 lb cooked and shredded chicken breast
- 8 oz elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup milk
- ½ cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Cook the elbow macaroni according to package instructions. Drain and set aside.
- In a large skillet over medium heat, warm olive oil and sauté the shredded chicken for 2-3 minutes.
- Stir in BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper until well combined.
- In a separate saucepan, heat milk over medium heat and gradually stir in cheddar and mozzarella until melted.
- Combine the cooked pasta with the cheese sauce; mix well. Then fold in the BBQ chicken mixture until everything is evenly coated.
- Adjust seasoning if needed before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 6g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://www.simpledailyeats.com/bbq-chicken-mac-and-cheese/