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BBQ Chicken Sweet Potato Bowl

BBQ Chicken Sweet Potato Bowl

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Enjoy a tasty BBQ Chicken Sweet Potato Bowl that’s healthy and satisfying! Perfect for busy nights—try it today!

Ingredients

Scale
  • 1 pound boneless skinless chicken breasts
  • 2 medium sweet potatoes
  • ½ cup BBQ sauce
  • 1 avocado
  • ½ cup canned corn
  • ½ cup black beans
  • ¼ cup diced red onion
  • Fresh cilantro and green onions for garnish
  • 2 tablespoons olive oil (divided use)
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder

Instructions

  1. Preheat oven to 425°F (220°C). Toss diced sweet potatoes with olive oil, salt, pepper, paprika, and garlic powder on a baking sheet.
  2. Roast sweet potatoes for 25-30 minutes until tender and slightly crispy.
  3. In a skillet over medium heat, cook seasoned chicken breasts for about 6-7 minutes on each side until golden brown.
  4. Pour BBQ sauce over the chicken and let it simmer for 5 minutes until well coated.
  5. Slice the chicken and assemble your bowls with roasted sweet potatoes and desired toppings.

Nutrition