Blueberry Corn Feta Salad
If you’re searching for a vibrant and refreshing dish to brighten your summer gatherings or quick weeknight dinners, look no further than this Blueberry Corn Feta Salad. This delightful salad features juicy blueberries and sweet corn paired with zesty lime and creamy feta cheese, creating a delicious balance of flavors that everyone will love. It’s not only visually stunning but also incredibly easy to prepare, making it a favorite at picnics and barbecues alike.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups fresh or frozen corn
- 1 1/2 cups fresh blueberries
- 1/4 cup sliced green onions
- 1 jalapeño, seeded and minced
- 1/3 cup crumbled feta cheese
- 2 tablespoons chopped fresh basil
- 3 tablespoons fresh lime juice
- 1 1/2 tablespoons olive oil
- 1 tablespoon honey
- 1/2 teaspoon chili powder
- Salt and pepper to taste
Instructions
- In a large bowl, combine corn, blueberries, green onions, jalapeño, feta cheese, and basil.
- In a small bowl, whisk together lime juice, olive oil, honey, chili powder, salt, and pepper.
- Pour the dressing over the salad mixture and gently stir until well-coated.
- Serve immediately or chill in the refrigerator for enhanced flavor.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 8g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://www.simpledailyeats.com/blueberry-corn-feta-salad/