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Cherry Rice Krispie Treats

Cherry Rice Krispie Treats

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Cherry Rice Krispie Treats are a delightful, no-bake dessert that combines the nostalgic crunch of Rice Krispies with the sweet-tart flavor of cherries and a rich layer of dark chocolate. Perfect for any occasion, these treats are quick to prepare and offer a fun cooking experience for the whole family. In just 25 minutes, you can create a colorful dessert that everyone will adore, making them an excellent choice for parties, gatherings, or cozy nights at home. With their irresistible flavor and easy preparation, Cherry Rice Krispie Treats are sure to become a favorite!

Ingredients

Scale
  • 6 cups Rice Krispies cereal
  • 10 ounces dark chocolate melting wafers
  • 6 tablespoons unsalted butter
  • 16 ounces mini vegan marshmallows
  • 1 ½ tablespoons cherry-flavored vegan gelatin (not sugar-free)
  • Optional: colorful sprinkles for garnish

Instructions

  1. In a large saucepan over low heat, melt the unsalted butter and mini vegan marshmallows together until smooth.
  2. Stir in the cherry-flavored vegan gelatin until well combined.
  3. Gently fold in the Rice Krispies cereal until fully coated.
  4. Press the mixture into a buttered 13×9 baking dish using greased wax paper or a spatula.
  5. Melt the dark chocolate wafers and spread evenly over the top of the treat mixture.
  6. Allow to set at room temperature for about one hour before slicing into squares.

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