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Chewy Birthday Cake Cookies

Chewy Birthday Cake Cookies

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If you’re craving a sweet treat that captures the essence of celebration, these Chewy Birthday Cake Cookies are perfect for you! Combining the nostalgic flavors of birthday cake with a chewy cookie texture, they are filled with colorful sprinkles and delightful chunks of Golden Oreos. Ideal for parties, family gatherings, or simply to indulge your sweet tooth after a long day, these cookies are guaranteed to become a staple in your home. Easy to make and incredibly versatile, they can be enjoyed for any occasion and will bring joy to everyone who tries them!

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup unsalted butter (room temperature)
  • 1/2 cup brown sugar (packed)
  • 1 cup white granulated sugar
  • 1 tsp clear vanilla extract
  • 1 large egg (room temperature)
  • 1 egg yolk (room temperature)
  • 1/2 cup rainbow sprinkles
  • 1 cup Golden Oreo pieces
  • 1/4 cup Golden Oreo crumbs

Instructions

  1. Preheat your oven to 350°F (175°C) and line two cookie sheets with parchment paper.
  2. In a mixing bowl, sift together the flour, baking soda, and salt.
  3. In another bowl, cream the butter with both sugars using an electric mixer until light and fluffy. Add the vanilla extract, egg, and egg yolk; mix until smooth.
  4. Gradually combine the dry ingredients into the wet mixture at low speed until just mixed.
  5. Fold in sprinkles and Oreo pieces/crumbs gently.
  6. Chill the dough for about 20 minutes in the refrigerator.
  7. Scoop dough onto cookie sheets and bake for 13-15 minutes until edges are lightly golden.
  8. Add extra sprinkles on top while warm and cool on a wire rack.

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