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Creamy Citrus Dressing + Grilled Pineapple Salad

Creamy Citrus Dressing + Grilled Pineapple Salad
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Creamy Citrus Dressing + Grilled Pineapple Salad is the ultimate refreshing dish for summer gatherings or cozy weeknight dinners. This vibrant salad features the delightful sweetness of grilled pineapple, complemented by a creamy citrus dressing that adds a zesty kick. With every bite, you’ll enjoy a medley of flavors and textures, from the juicy fruit to the crunchy pepitas and creamy avocado. Not only is it quick and easy to prepare—taking just 25 minutes—but it’s also packed with nutritious ingredients like fresh greens, blueberries, and healthy fats. Ideal for meal prep, this salad can be enjoyed throughout the week, making it both delicious and practical!

Ingredients

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  • 1/2 cup fresh squeezed orange juice
  • 1/4 cup fresh squeezed lemon juice
  • 1 Tablespoon Califia unsweetened almond milk
  • 1/4 cup loosely packed fresh parsley
  • 3/4 cup olive oil
  • 1 Tablespoon rice vinegar
  • 1 Tablespoon minced shallots
  • Pinch of salt
  • 4 slices pineapple
  • 1 avocado, sliced
  • 1 corn on the cob
  • 1/2 cup pepitas
  • 1 cup fresh blueberries
  • 1 Tablespoon olive oil
  • 2–3 cups fresh mixed greens

Instructions

  1. Prepare the dressing by blending orange juice, lemon juice, almond milk, parsley, olive oil, rice vinegar, shallots, and salt until smooth.
  2. Preheat grill to medium-high heat. Brush pineapple slices with olive oil and grill for 2 minutes on each side until caramelized.
  3. Grill corn on all sides for about 5 minutes until slightly charred; let cool before cutting off kernels.
  4. Assemble salads in bowls with mixed greens as the base. Layer grilled pineapple, corn kernels, pepitas, blueberries, and sliced avocado.
  5. Drizzle creamy citrus dressing over each salad and serve immediately.

Nutrition

Find it online: https://www.simpledailyeats.com/creamy-citrus-dressing-grilled-pineapple-salad/