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Easy Cappuccino Muffins with Cream Cheese Spread

Easy Cappuccino Muffins with Cream Cheese Spread Recipe

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Indulge in the delightful flavors of Easy Cappuccino Muffins with Cream Cheese Spread—your new favorite morning treat! These muffins seamlessly combine rich coffee and decadent chocolate, making them an irresistible choice for breakfast or a sweet snack. Topped with a creamy, coffee-infused spread, each muffin is fluffy and moist, providing a luxurious bite that will leave you wanting more. With just 15 minutes of prep time and simple ingredients, you can whip up a batch to enjoy throughout the week or share with friends at brunch. Perfectly versatile, these muffins can be customized to fit your taste preferences. Get ready to elevate your baking game!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 21/2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup 2% milk
  • 2 tablespoons instant coffee granules
  • 1/2 cup butter (melted)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3/4 cup miniature semisweet chocolate chips
  • 4 ounces cream cheese (cubed)
  • 1 tablespoon sugar
  • 1/2 teaspoon instant coffee granules
  • 1/2 teaspoon vanilla extract

Instructions

  1. Prepare the Cream Cheese Spread: In a mixing bowl, blend cream cheese, sugar, instant coffee granules, and vanilla extract until smooth.
  2. Preheat Oven: Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  3. Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  4. Combine Wet Ingredients: In another bowl, mix milk, instant coffee granules (dissolved), melted butter, egg, and vanilla extract until well combined.
  5. Combine Mixtures: Pour the wet ingredients into the dry ingredients and gently fold until just combined. Stir in chocolate chips.
  6. Fill Muffin Tin: Spoon batter into the prepared muffin tin about two-thirds full.
  7. Bake: Bake for 18–20 minutes or until a toothpick inserted comes out clean. Cool slightly before serving.

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