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Garlic Butter Chicken Bites with Creamy Parmesan Pasta

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Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a delightful dish that combines tender chicken infused with rich garlic butter and creamy pasta, making it a perfect choice for busy weeknights or family gatherings. Ready in under 30 minutes, this recipe is not only quick but also incredibly satisfying, appealing to both kids and adults alike. With its versatile ingredients, you can easily customize it to suit your taste preferences. Whether you’re looking for a comforting meal after a long day or a delicious dish to impress your guests, this Garlic Butter Chicken Bites paired with Creamy Parmesan Pasta will surely become a favorite in your home.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon red pepper flakes (optional)
  • Salt and pepper, to taste
  • 8 oz fettuccine or pasta of your choice
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. Season the chicken with salt, pepper, and Italian seasoning.
  3. In a skillet over medium heat, melt 2 tablespoons of butter and sauté the chicken until golden brown and cooked through (5-7 minutes). Remove from skillet.
  4. In the same skillet, add remaining butter and minced garlic; sauté until fragrant (1-2 minutes).
  5. Pour in heavy cream and let simmer for about 3 minutes.
  6. Gradually whisk in Parmesan cheese until melted and smooth. Adjust seasoning as desired.
  7. Combine cooked chicken and drained pasta in the skillet, tossing to coat in the creamy sauce.

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