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Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

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If you’re seeking a delightful family meal that combines comfort with flavor, look no further than these Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style). This recipe marries the iconic taste of a classic Philly cheesesteak with the hearty, satisfying messiness of sloppy joes. In just 30 minutes, you can serve up a dish that appeals to both kids and adults alike, making it perfect for busy weeknights or casual gatherings. The irresistible combination of lean ground beef, sautéed veggies, and gooey cheese nestled in toasted brioche buns is sure to create smiles around the dinner table.

Ingredients

Scale
  • 450g lean ground beef
  • 30g butter
  • 1 small yellow onion, diced
  • 1 small green bell pepper, diced
  • 230g brown mushrooms, minced
  • 30g ketchup
  • 240ml beef broth
  • 225g provolone cheese, chopped or shredded
  • 6 brioche hamburger buns (buttered and toasted)

Instructions

  1. Brown the ground beef in a hot pan for about one minute without stirring. Once browned, break it apart and sear deeply before removing.
  2. In the same pan, melt butter and sauté onions, green bell peppers, and mushrooms until browned.
  3. In a bowl, combine beef broth, cornstarch, ketchup, salt, and pepper to make the sauce.
  4. Pour sauce over vegetables in the pan and simmer for 3-5 minutes until thickened.
  5. Return beef to the pan and mix well.
  6. Stir in provolone cheese until melted and creamy.
  7. Butter and toast each brioche bun until golden brown.
  8. Fill each bun generously with the cheesy beef mixture and serve immediately.

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