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Keto Bacon Wrapped Shrimp Skewers

Keto Bacon Wrapped Shrimp Skewers

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If you’re searching for a mouthwatering and fun weeknight dinner idea, these Keto Bacon Wrapped Shrimp Skewers are your answer! Featuring succulent shrimp wrapped in flavorful turkey bacon, this dish bursts with flavor while being low in carbs—perfect for any family gathering or cozy night in. With just a handful of simple ingredients and quick cooking time, you’ll impress everyone at the table. The air fryer brings out the best texture, ensuring each bite is crispy on the outside and tender within. Serve them as an appetizer or a main course; they’re sure to be a crowd-pleaser!

Ingredients

Scale
  • 1 pound Jumbo Shrimp (peeled and deveined)
  • 6 slices Turkey Bacon (cut into thirds)
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1/2 tsp Paprika
  • 1 tbsp Swerve Brown Sugar Substitute
  • 1/3 cup Sugar-Free BBQ Sauce

Instructions

  1. In a mixing bowl, combine peeled shrimp with garlic powder, onion powder, paprika, Swerve brown sugar substitute, salt, and pepper. Toss until well-coated.
  2. Wrap a piece of turkey bacon around each seasoned shrimp and secure with wooden skewers.
  3. Place skewers in the air fryer basket at 400°F (200°C) for 10-12 minutes until bacon is crispy.
  4. Brush cooked skewers with sugar-free BBQ sauce and return to air fryer for an additional 2-3 minutes to caramelize.

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