Keto Pumpkin Pecan Cream Cheese Roll-Ups
Keto Pumpkin Pecan Cream Cheese Roll-Ups are a delightful and indulgent treat that perfectly combines the rich flavors of pumpkin and pecan with creamy cheese. These roll-ups are not only quick to prepare but also fit seamlessly into a low-carb lifestyle—making them ideal for breakfast, dessert, or a sweet snack anytime. With warm autumn spices and a crunchy texture from the pecans, they are sure to impress your family and friends at any gathering. Plus, their versatility allows for easy customization, ensuring you can make them your own. Enjoy the guilt-free pleasure of these tasty roll-ups today!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 Zero Carb Street Taco Sized Tortillas
- 8 ounces Cream Cheese (softened)
- 1/3 cup Pumpkin Puree
- 2 tablespoons Swerve Granulated Sugar Substitute
- 1/4 cup Swerve Confectioner's Sugar Substitute
- 1/3 cup Chopped Pecans
- Olive oil for cooking
- Cinnamon and Pumpkin Pie Spice for flavor
Instructions
- In a bowl, mix softened cream cheese, pumpkin puree, pumpkin pie spice, Swerve granulated sugar substitute, and chopped pecans until smooth.
- Spread the filling down the center of each tortilla and roll tightly.
- Heat olive oil in a skillet over medium heat; add rolled tortillas seam side down.
- Cook until golden brown on both sides; brush with melted butter and roll in cinnamon-sugar mixture before serving.
Nutrition
- Serving Size: 1 roll-up (65g)
- Calories: 190
- Sugar: 2g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg