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Keto Strawberry Lemon Blondies

Keto Strawberry Lemon Blondies

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If you’re in search of a refreshing dessert that embodies the spirit of summer, look no further than these Keto Strawberry Lemon Blondies. These delightful treats are bursting with the vibrant flavors of strawberries and zesty lemon, making them an ideal choice for busy weeknights or festive family gatherings. With their gluten-free and keto-friendly profile, you can indulge guilt-free! Easy to prepare and irresistibly delicious, these blondies will quickly become a staple in your dessert repertoire.

Ingredients

Scale
  • 2 cups Almond Flour
  • 2 tsp Baking Powder
  • 1/2 cup Swerve Brown Sugar Substitute
  • 1 tsp Vanilla Extract
  • 2 large Eggs
  • 1/2 lemon Juiced
  • 5 tbsp Butter (melted)
  • 1 cup Strawberries (sliced)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, baking powder, Swerve brown sugar substitute, vanilla extract, eggs, lemon juice, and melted butter. Mix until smooth.
  3. Gently fold in the sliced strawberries without over-mixing.
  4. Spread the batter evenly into a greased 9×9 inch baking pan.
  5. Bake for 25-30 minutes or until golden brown on top. Allow to cool before cutting into squares.

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