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Keto Taco Bell Mexican Pizza

Keto Taco Bell Mexican Pizza
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Enjoy a delicious, low-carb meal that doesn’t compromise your healthy eating goals? Try this Keto Taco Bell Mexican Pizza—a delightful twist on a classic fast-food favorite! Featuring homemade almond flour tortillas and a savory beef filling, this dish is perfect for busy weeknights or family gatherings. In just 30 minutes, you can whip up this cheesy, satisfying pizza that everyone will love, including the kids! Customize it with your favorite toppings or swap in different proteins for a unique touch. Enjoy all the flavors without the guilt and impress your family with this easy-to-make keto comfort food!

Ingredients

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  • 1 1/2 cups shredded mozzarella cheese
  • 2 ounces cream cheese
  • 1 large egg
  • 1 1/4 cups almond flour
  • 1/2 pound ground beef
  • 1 tablespoon Mexican spice blend
  • 1 Roma tomato, chopped
  • 1/4 cup green onions, chopped
  • 1 cup shredded taco blend cheese
  • 1/4 cup enchilada sauce

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a microwave-safe bowl, melt cream cheese and mozzarella together until smooth.
  3. Mix melted cheeses with almond flour, baking powder, and egg until a dough forms.
  4. Divide dough in half and roll out between parchment paper into circles.
  5. Bake tortillas for 10-15 minutes until golden brown.
  6. Brown ground beef in a skillet; season with Mexican spices.
  7. Assemble pizza by layering one tortilla with beef and half the taco cheese; top with another tortilla.
  8. Spread enchilada sauce on top; add tomatoes, green onions, and remaining cheese.
  9. Bake assembled pizza for an additional 10 minutes until bubbling.
  10. Slice and serve warm.

Nutrition

Find it online: https://www.simpledailyeats.com/keto-taco-bell-mexican-pizza/