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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars

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Indulge in the delightful No Bake Chocolate Oatmeal Bars, the perfect treat to satisfy your sweet cravings without turning on the oven. With a rich blend of creamy chocolate and chewy oats, these bars are a family favorite that can be whipped up in just minutes. Ideal for busy weeknights or as a quick snack for kids after school, they are easily customizable with your choice of mix-ins. Whether you prefer nuts, dried fruits, or different types of chocolate, this versatile recipe allows you to create the perfect balance of flavors to suit everyone’s taste. Plus, they’re great for meal prep—simply make them ahead of time and store them in the fridge for a tasty treat whenever you need it!

Ingredients

Scale
  • 1 cup butter
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Line an 8-inch square baking dish with parchment paper.
  2. In a saucepan over medium heat, melt butter and brown sugar until smooth; stir in vanilla extract.
  3. Mix in rolled oats until fully coated, cooking for 3-4 minutes.
  4. Press half the oat mixture into the prepared dish to form the base.
  5. Melt peanut butter and chocolate chips together until smooth; pour over the base and spread evenly.
  6. Add the remaining oat mixture on top and drizzle with leftover chocolate-peanut butter mix if desired.
  7. Refrigerate for 2-3 hours or overnight; cut into bars and enjoy.

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