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Protein Peanut Butter Cups

Protein Peanut Butter Cups

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If you’re craving a sweet treat that satisfies your taste buds and keeps your nutrition goals on track, these Protein Peanut Butter Cups are the answer! Made in just 30 minutes, this easy recipe combines creamy peanut butter with rich dark chocolate for a delightful indulgence. Perfect for busy weeknights or family gatherings, these cups are packed with protein thanks to the added whey protein powder. Whether you need a post-workout snack or a dessert that won’t derail your healthy eating, these cups offer a guilt-free way to enjoy chocolate. They store well in the refrigerator, making them an ideal option for meal prep. Plus, with customizable variations, you can create your own unique flavors!

Ingredients

Scale
  • 1/3 cup smooth peanut butter
  • 1 scoop whey protein (vanilla flavor)
  • 1 ½ cups dark chocolate chips
  • 1 tablespoon coconut oil

Instructions

  1. Line a muffin tin with 6 paper liners.
  2. Combine peanut butter and whey protein in a bowl until smooth.
  3. Melt dark chocolate chips and coconut oil together until glossy.
  4. Spoon melted chocolate into muffin liners, freeze for 10 minutes to set.
  5. Add peanut butter mixture on top of the hardened chocolate layer.
  6. Cover with more melted chocolate and refrigerate until firm.
  7. Store in an airtight container in the fridge until ready to enjoy.

Nutrition