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Sweet Potato Burger Bowl

Sweet Potato Burger Bowl

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If you’re craving a comforting yet healthy dinner, the Sweet Potato Burger Bowl is your go-to recipe! This delightful dish combines juicy ground beef with crispy sweet potato fries, all nestled in a bed of fresh greens. It’s perfect for busy weeknights or family gatherings where you want to offer something hearty without feeling weighed down. Bursting with flavor and nutrition, this bowl is sure to become a favorite across all ages. Plus, it’s incredibly easy to prepare—making it an ideal choice for any night of the week!

Ingredients

Scale
  • 1 lb lean ground beef
  • 4 small sweet potatoes
  • 1 tablespoon avocado oil
  • 1 bag shredded lettuce (8 oz)
  • 1 red onion (thinly sliced)
  • 1 pint diced tomatoes (10 oz)
  • ½ cup pickles (diced)
  • special sauce

Instructions

  1. Preheat your oven to 400°F.
  2. Peel and dice sweet potatoes, then toss them with avocado oil, garlic powder, onion powder, salt, and pepper.
  3. Spread seasoned sweet potatoes on a baking sheet and bake for 30-40 minutes, stirring halfway through.
  4. In a skillet over medium heat, cook ground beef with Worcestershire sauce and seasonings until browned (about 8 minutes).
  5. To assemble: Start with shredded lettuce in each bowl, layer on sweet potatoes and cooked beef, then top with red onion, tomatoes, pickles, and special sauce.
  6. Serve warm and enjoy!

Nutrition