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Tuna Croquettes Baked or Air Fryer Mozzarella Delight

Tuna Croquettes Baked or Air Fryer Mozzarella Delight

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Tuna Croquettes Baked or Air Fryer Mozzarella Delight offers a delightful blend of flavors and textures that the entire family will love. These crispy croquettes are made with pantry-friendly ingredients, combining savory tuna and creamy mozzarella for a satisfying bite. Perfect for busy weeknights or casual gatherings, these treats are not only quick to prepare but also versatile, allowing you to customize them based on what you have on hand. Whether you’re using leftover mashed potatoes or experimenting with different spices, these croquettes are sure to impress!

Ingredients

Scale
  • 2 cans of canned tuna (about 5 ounces each), drained
  • 1 cup mashed potatoes
  • 68 small cubes of mozzarella cheese (about 1 inch each)
  • 2 eggs, beaten
  • 1 cup breadcrumbs
  • ½ cup all-purpose flour
  • ¼ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons parsley, finely chopped
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine drained tuna, mashed potatoes, parsley, garlic powder, onion powder, Parmesan cheese, salt, and pepper until well mixed.
  2. Shape about 2 tablespoons of the mixture into a disc; place a cube of mozzarella in the center and wrap the mixture around it.
  3. Set up three bowls: one with flour, one with beaten eggs, and another with breadcrumbs. Roll each croquette in flour, dip in egg, and coat with breadcrumbs.
  4. For baking: Preheat oven to 400°F (200°C) and bake croquettes for 20-25 minutes until golden brown.
  5. For air frying: Preheat air fryer to 375°F (190°C) and cook for about 12-15 minutes.

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